Electrolux
Singapore
http://www.electrolux.com.sg/node175.asp
Description
What can we do for you? At Electrolux this question is at the core of every product we offer wherever you live however you clean and whatever makes your house a home. Before making new home appliances we try to understand everyday life and how we can improve it. Based on our insights into real consumer needs and desires, we find and develop solutions that help make life a little easier.
Products
- Built In Stoves
- Canister Vacuum Cleaners
- Food Preservation Services
- Industrial Vacuum Cleaners
- Microwave Ovens
- Stove Hoods
- Tumble Dryers
- Vacuum Cleaners
- Washer Dryers
- Wet/Dry Vacuum Cleaners
News and Blogs
Electrolux Professional Inc.
The air-o-convect hybrid convection oven features10 boiler-less humidity settings and a bifunctional fan for even heat distribution, allowing the user to add and retain moisture for high quality, consistent cooking cycles. www.electroluxusa.com/professional
Before the Bell: Time Warner, Pfizer, McDonald's, ADP data (at MarketWatch)
U.S. stock futures barely budged following the previous day’s rally, as one report showed slowing job losses and as heavyweights including Time Warner and Pfizer reported growing profits.
What to Consider When Purchasing Washer-Extractors - By Glenn Hasek
With advancements in controls technology and equipment design, washer-extractors (washers) are becoming increasingly more sophisticated and flexible. This is good news for hoteliers looking to save money in a recovering economy.
What to Consider When Purchasing New Washer-Extractors
NATIONAL REPORT—With advancements in controls technology and equipment design, washer-extractors (washers) are becoming increasingly more sophisticated and flexible. This is good news for hoteliers looking to save money in a recovering economy. In the race to gain new business, vendors are
Libero Point mobile servery from Electrolux
Libero Point is a tailored mobile servery from Electrolux Professional that brings a dash of theatre to the dining experience by allowing chefs to cook and serve meals in front of their customers.
